Cooking with Ry Guest Recipe Spotlighting BYBBQ Honey Sweet Rub
Smoked Chicken Wings are a favorite any time of year. In this video, Ry is seasoning some up with a terrific rub from Backyard BBQ and smoking them on the Hunsaker Vortex Drum Smoker using a 2-step method that results in some of the best wings he has ever made.
Peppery Ranch Dipping Sauce:
½ cup Mayonnaise
½ cup Sour Cream
1 tsp Chili Crunch
½ tsp Dried Dill
¼ tsp Dried Chives
¼ tsp Dried Parsley
¼ tsp Granulated Garlic
⅛ tsp Kosher Salt
½ tsp Coarsely Ground Black Pepper
½ tsp Red Pepper Flakes
Hunsaker Smokers: https://www.hunsakersmokers.com/
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