Cheese BurgerFire up the grill to 400° and place soapstone or griddle over grates.  Smash four 4oz of beef on to parchment paper then season liberally with BYBBQ All Purpose Rub. Once the soapstone or griddle reaches a surface temp of 500° place burgers on.  After a few minutes flip the burgers, add the cheese and remove once the cheese is melted.  Place burgers on your favorite bun and toppings then enjoy.

INGREDIENTS:
(1) One Pound 80/20 Beef
(8) Slices American Cheese
(4) Brioche Buns
BYBBQ All Purpose Rub
(Onion, Tomato, Mayonnaise, Ketchup, Mustard)

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All Purpose Rub

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Salt, Pepper, Garlic, Paprika

Original price was: $12.50.Current price is: $9.95.
-20% New

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